Immerse the unopen pouch in boiling water for about 5-6 minutes. Remove, cut open and serve hot.
Unique and flavorful classic Punjabi kadhi with pakodas served with long grain steamed basmati rice.
Packing: 375g
Ingredients: Kadhi Pakoda : Chick Pea Flour (15% ) Whole Coriander , Curd , Mustard Seed, Dry Fenugreek Seeds, Onion , Ginger , Cotton Seed Oil, Green Chili, Red Chili Dry , Turmeric Powder , Curry Leaves , Baking Powder, Coriander Powder, Salt, Water.
Quality Standards
Highest Hygiene
Natural Flavor
Immerse the unopen pouch in boiling water for about 5-6 minutes. Remove, cut open and serve hot.
Or cut pouch and remove contents from the pouch and heat it in a microwave safe dish for about 2 minutes on high.
Serve hot punjabi kadhi and rice.